The most refreshing, high protein packed flatbread you’ll ever come across.

Ingredients

⁃ Large or Mini Naan Flatbread

⁃ Atlantic Salmon

⁃ Basil

⁃ Strawberries

⁃ Balsamic Vinegar

⁃ Salt

⁃ Pepper

Directions

1. Season and grill salmon to desired temperature.

2. Shred (Chiffonade) Basil and set aside.

3. Dice Strawberries and set aside.

4. Grill/Heat Naan Bread.

5. Once the salmon is done, break down with hands and set aside.

Assembly

1. Place Grilled Naan Bread on plate of choice.

2. Grab salmon and distribute it evenly across bread.

3. Grab diced strawberries and distribute evenly.

4. Take a small teaspoon and drizzle desired amount of balsamic vinegar.

5. Sprinkle chiffanaded Basil evenly.

6. Cut bread into shape of choice (Triangles, Squares, or Rectangles)

7. Enjoy, 😁🍽